Agave Mexican Grill Menu

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  • Francesca M.

    I'm an Real Estate agent and I was doing showings in Franklin Park; After my showings, I was driving around the area looking around the neighborhoods. I was kind of hungry too, somehow I spotted this restaurant, so I stopped by for an early dinner. Restaurant looked and had a nice friendly atmosphere. I ordered the carne asada (steak) and a margarita. The carne asada was so tender and juicy, bursting with flavor, paired up with delicious rice and beans. The margarita was made to perfection "Thumbs up to the bar tender. Also, the service was A+ from the minute I got there until I left. Prices are very reasonable. I'm so glad I ran into "Agave".. Excellent Job Guys !!!

    (5)
  • Boppy C.

    This is seriously the best Mexican food I have ever had. Having lived in Texas for 2 years, that's saying something. The Barbacoa burrito was spectacular and the tostadas were totally flawless! Tasty chips and very unique salsa(one of the three is a top secret recipe!), totally complimentary when you sit down. The corn tortillas are very fresh and taste as if they were made in house. If you are a traveler staying in or near Franklin Park, this is the spot!!!

    (5)
  • Emily K.

    Great food and delicious margaritas!!! Our server Jose was extremely attentive with all of our questions and made great suggestions! The only thing they need is a list of their great drinks with pricing but otherwise had a great experience!

    (5)

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Map

Opening Hours

  • Tue

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Street
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Agave Mexican Grill

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